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Mutton Seekh is made with spices mixed with minced or ground meat formed into cylinders on skewed or grilled. Goat Seekh are abundant in Selenium, protein, phosphorous, niacin etc.
- Mutton Seekh is packed with Vitamin B12 which promotes better regeneration of skin cells and helps in getting healthy skin.
- Mutton Seekh helps promote energy metabolism as it contains niacin
Storage & uses:
- Thaw the Mutton Seekh in refrigerator and then use it for cooking.
- Mutton Seekh can be fried with little oil in pan until it reaches desired colour and temperature. Mutton Seekh can be mixed with Indian herbs and spices to get yummy kabab.Mutton Seekh kabab is served with mint chutney or tomato sauceas a snack.
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